Review of a Papua New Guinea Peaberry from Recess Coffee Coffee Review September 18, 2016 My first experience with the Papua New Guinea Peaberry (PNG) was at a cupping class. I was surprised how the taste of the coffee changed as it cooled. I had to try brewing it at home! Recess Coffee is located in Syracuse, New York and distributing their roasts wholesale and to local grocery stores, as well as […] Continue reading >
Where Did Coffee Originate and How Did It Spread Across the World? About Coffee September 10, 2016 Coffee is now grown across the tropicals, but where did coffee originate? Coffea arabica is indigenous to the highland plateaus of Ethiopia and southern Sudan and possibility Kenya. There’re many stories about the discovery of coffee and the effects it had on people that ate its fruit.Regardless of how people discovered the wonderful properties of coffee, […] Continue reading >